Molecular Formula | C10H14N5Na2O13P3 |
Molar Mass | 551.14 |
Melting Point | 188-190℃ |
Boling Point | 951.4°C at 760 mmHg |
Flash Point | 529.2°C |
Solubility | Soluble in water, insoluble in ethanol |
Vapor Presure | 0mmHg at 25°C |
Appearance | White crystal |
Storage Condition | -20℃ |
Sensitive | Easily absorbing moisture |
MDL | MFCD00080339 |
Physical and Chemical Properties | Properties: This product is white powder, soluble in water, insoluble in ethanol, this product's infrared absorption spectrum, and the control spectrum (Spectrum set 903 figure), this product water solution sodium salt flame reaction. This product is used as an energy supplement, a therapeutic drug to improve liver function, and also as a Biochemical reagent. |
Use | Auxiliary enzyme drugs for progressive muscular atrophy, sequelae of cerebral hemorrhage, cardiac insufficiency, myocardial disease and hepatitis and other diseases |
Safety Description | S22 - Do not breathe dust. S24/25 - Avoid contact with skin and eyes. |
Reference Show more | 1. Chen Zhou, Hu Yang, an Tuqi, Lu Hao, Guo Xiaodong, You Juan, Xiong Shanbai. Effect of short-time micro-running water treatment on fish meat quality of pond grass carp [J]. Journal of Fisheries, 2020,44(07):1198-1210. 2. Wang Ying, Zhou Chunxia, Hong Pengzhi, etc. Effects of crushed ice on physicochemical properties of myofibrillar protein in tilapia during cold storage [J]. Science and Technology of food industry, 2013, 34(010):120-123. 3. Zhou Jiaojiao, Wu Xiaoyang, Chen Zhou, Xiong Shanbai. Rapid prediction of freshness of Coptis Rubus by near infrared spectroscopy [J]. Journal of Huazhong Agricultural University, 2019,38(04):120-126. 4. Tan Wenxi, Liu Jian, Shangguan Mengyuan, et al. Effect of atrazine on serum sex hormone levels in healthy female mice and its significance [J]. Journal of Jilin University (Medicine edition), 2013, 39(6). 5. Zhu Yahui, Cao, Wen, Hongzhang, Chaohua. Evaluation of flavor characteristics of dried scallop Chlamys farreri [J]. Food and Fermentation Industry, 2016, 42(012):183-188. 6. Hui, Zhou, Qin, Lu, Nan, Gao, Chen, and so on. Expression of recombinant human alkaline phosphatase and its regulation of TNF-α release from human leukocytes [J]. Journal of Northeast Agricultural University, 2020, v.51;No.301(03):56-63. 7. Wang Di, Wei Lan, Liu Xi, et al. Effects of anti-metabolic drugs on nucleotide metabolism in human tumor cells [J]. Northwest Journal of Pharmacy, 2015, 000(001):59-65. 8. Zhang Xiaokang Shangguan Super Chen Changbao Zhang Lili Zhou Jie Zhu Shuhua. Regulation of nitric oxide on energy metabolism of refrigerated peach fruit [J]. Preservation and processing 2019 19(04):1-9. 9. Zhang Miao, Jiang, Yu, Tang, et al. Effects of cold shock combined with Betaine treatment on chilling injury and energy metabolism of summer squash [J]. Food science 2020 v.41;No.620(07):193-199. 10. Li Yao Yao, Cao Mao Mao Mao, Wang Xiaolu, etc. Effects of exogenous p-coumaric acid treatment on phenylpropane metabolism and antioxidant capacity of postharvest peach fruit [J]. Food Science, 2019, 40(23). 11. Huang Shengdong Chen Song Pan Jiang ball Cai Ying Li Si Dong Li puwang Yang Xihong Wu Yuying. Effects of different molecular weight chitosan on preservation of tilapia fillets during cold storage [J]. Science and Technology of Food Industry, 2015, 36(19):318-321. 12. Wu Zhanxia, Pan Jiang ball, Yang Zi-Ming, Chen Song, Huang Shengdong, Li puwang, Yang Xihong, Li Si-dong. Effect of mixed molecular weight chitosan combined with ozone sterilization on preservation of tilapia fillets during cold storage [J]. Journal of Guangdong Ocean University, 2016,36(03):71-75. 13. Chen Shi-da, Guo Mei-Chen, Yang Liu-ming, et al. Effect of pretreatment on fresh-keeping quality of cultured pseudosciaena crocea [J]. Science and Technology of food industry, 2018(17):258-262. 14. Zhu Weihao, Zheng Zhu, Sun Kai, Yang Mengzi, Qian Maosheng, Mo Yaonan. Temporal changes of total adenylate and adenylate energy charge in rat muscle after death [J]. Journal of Forensic Medicine, 2021,37(01):7-10. 15. Wang, Hanbo, et al. "Methyl jasmonate induces the resistance of postharvest blueberry to gray mold caused by Botrytis cinerea." Journal of the Science of Food and Agriculture 100.11 (2020): 4272-4281.https://doi.org/10.1002/jsfa.10469 16. [IF=3.591] Hengchang Ma et al."Multiple cation-doped linear polymers toward ATP sensing and a cell imaging application."New J Chem. 2018 Jun;42(12):9702-9708 17. [IF=3.772] Y. Duan et al."Antifungal mechanism of Streptomyces ma. FS-4 on fusarium wilt of banana."J Appl Microbiol. 2021 Jan;130(1):196-207 18. [IF=4.36] Yu-fei Li et al."The Chinese medicine babaodan suppresses LPS-induced sepsis by inhibiting NLRP3-mediated inflammasome activation."J Ethnopharmacol. 2022 Jun;292:115205 19. [IF=7.514] Chang Shu et al."Postharvest vibration-induced apple quality deterioration is associated with the energy dissipation system."Food Chem. 2022 Aug;386:132767 |
This product is adenine nucleoside -5. Triphosphate disodium salt trihydrate. The content of C10H14N5Na2O11P3 shall not be less than 95.0% calculated as anhydrous.
coenzyme. For progressive muscular atrophy, cerebral hemorrhage sequelae, cardiac insufficiency, myocardial disease and hepatitis.
take 0.5g of this product, Add 10ml of water to dissolve, and measure according to law (General rule 0631). The pH value should be 2.5~3.5.
take 0.15g of this product, Add 10ml of water to dissolve, check according to law (General rule 0901 and general rule 0902 method 1), the solution should be clear and colorless; If color, comparison with yellow No. 1 Standard Colorimetric solution should not be deeper.
take this product and determine it according to the weight ratio method of adenosine disodium triphosphate under the content determination item.
take the right amount of this product, precision weighing, with ethylene glycol-anhydrous methanol (60:40) as the solvent, so that the sample is dissolved completely, the moisture content shall be between 0832 and 6.0% as determined by the method for moisture determination (General rule 12.0%, Method 1).
take 0.10g of this product and check it according to law (General rule 0801). Compared with the control solution made of 0.05% of standard sodium chloride solution, it should not be more concentrated () o
take l.Og of this product and check it according to law (General rule 0807). Compared with the control solution made of 0.001% of standard iron solution, it shall not be deeper ().
take l.Og of this product, add 23ml of water to dissolve, add 2ml of acetate buffer (pH 3.5), and check according to law (General rule 0821 first law), containing heavy metals not more than 10 parts per million.
take this product, check according to law (General rule 1143), each 1 mg adenosine disodium triphosphate containing endotoxin amount should be less than 2.0EU.
take the right amount of this product, precision weighing, add 0.lmol/L phosphate buffer solution (35.8g of disodium hydrogen phosphate, 13.6 ml of water, g of anhydrous potassium dihydrogen phosphate, and ml of water were added. Dissolve and quantitatively dilute to make a solution containing 20ug per 1 ml and measure the absorbance at a wavelength of 0401 nm by UV-Vis spectrophotometry (general), the absorption coefficient of C10H14N5Na2O11P3 was calculated to be 279. The weight of adenosine disodium triphosphate was determined in comparison with high performance liquid chromatography (General 0512).
silica gel bonded with eighteen alkyl silane as filler; 0.2mol/L phosphate buffer solution (35.8g of disodium hydrogen phosphate, 13.6g of potassium dihydrogen phosphate, of water, adjust pH value to 7.0 with 1 mL/L sodium hydroxide solution, add tetrabutylammonium bromide 1.61g, add water to 1000ml, shake well)-methanol (95:5) as mobile phase; Column temperature was 35°C; the detection wavelength was 259nm. Take 2ml of test solution, heat in water bath for 1 hour, as positioning solution, take 1 u1 with precision, inject human liquid chromatograph, compare with chromatogram of test solution, the order of peak was adenosine monophosphate and adenosine diphosphate. The number of theoretical plates shall not be less than 1500 calculated by adenosine triphosphate peak, and the separation degree between chromatographic peaks shall meet the requirements.
take an appropriate amount of this product, accurately weigh, add mobile phase to dissolve and quantitatively dilute to make a solution containing 0.4mg per lml, inject 10ul into the liquid chromatograph, record the chromatogram, the weight ratio of adenosine disodium triphosphate in total nucleotides was calculated according to the following formula.
cell metabolism improving drugs.
sealed, cool and dark dry place.